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Dinner Menu
Appetizers
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Jumbo Shrimp and Crabmeat Cocktail
Served with cocktail sauce $12.95
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Fried Calamari
Crispy fried calamari served with Tuscan peppers and sun dried tomato garlic aioli and marinara sauce $9.95
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Chicken Burger Sliders
Three mini chicken burgers topped with buffalo hot sauce and bleu cheese. $9.95
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Baked Bruschetta
Sliced fresh bread topped with diced tomatoes, onions, olives, olive oil, balsamic vinegar, fresh herbs
and garlic; topped with asiago cheese $6.95
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Portuguese Seafood Stew
Loaded with seafood and chorizo sausage.
This dish is made to order, Please be patient, it's worth the wait!! $12.95
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Baked Spinach Balls
Served with honey mustard dipping sauce $8.95
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Perfect Angus Sliders
Three mini burgers topped with caramelized onions, pancetta and bleu cheese $9.95
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Bacon Wrapped Shrimp
Large shrimp wrapped in bacon with a sweet and spicy sauce. $10.95
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Soups
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Soup Du Jour
Cup $3.50 - Bowl $5.00
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French Onion Soup
Topped with homemade croutons and melted cheese, Served in a crock $5.00
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Seafood Chili
Shrimp, scallops and crabmeat in a chili base with onions, peppers and kidney beans; topped with pepper
jack cheese; served with tortillas. $12.50
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Homemade Texas Chili
A crock of top sirloin chili topped with cheddar cheese
and scallions; served with house made tortilla
chips
$7.95
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Salads
We proudly feature our homemade dressings
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Caesar Salad
Fresh crisp romaine tossed with Caesar dressing, our own seasoned croutons and asiago cheese served with
garlic bread ~ $7.95
Chicken $10.95 ~ Shrimp $14.95 ~ Tenderloin $16.95
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Baldino Chicken Ranch Salad
A crunchy taco bowl filled with crisp greens, topped with fried chicken strips, cheddar cheese, pepper jack
cheese, grape tomatoes, sliced red onion, bacon bits and bell pepper strips; served with BBQ ranch
dressing $10.95
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Antipasto Salad
An assortment of Italian meets and cheeses with olives and roasted peppers tossed with greens and sun-dried
tomato vinaigrette $10.95
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Golden Oaks Greek Salad
Fresh crisp romaine tossed with grape tomatoes, cucumbers, kalamatta olives, feta cheese, radishes
and red onions in our own Greek dressing $8.95
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Entrées
We proudly feature our homemade dressings
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Jumbo Lump Crab Cake
An 8 oz. crab cake baked to perfection, served with tartar or cocktail sauce $24.95
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Shellfish Fettuccini Ala Vodka
Sauteed shrimp, scallops and crabmeat with prosciutto, deglazed with vodka, simmered in blush
tomato sauce tossed with fettuccini $22.95
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Shrimp Magnolia
Three jumbo shrimp stuffed with crab, cheddar cheese, bacon and scallions wrapped in a puff pastry
served on a lemon beurre blanc $23.95
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Pan Seared Scallops
Finished with white wine, lemon garlic and fresh tomatoes $23.95
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Assorted Seafood Platter
A broiled crab cake with fresh cod, sea scallops and shrimp $24.95 ~
Add 4 oz. lobster tail $9.95
$8.95 |
Chicken Bruschetta
Grilled marinated chicken breast served on toasted garlic bread topped with chopped tomatoes, garlic,
basil and asiago cheese $21.95
$8.95 |
Dijon Chicken Strudel
Boneless chicken breast blended with sour cream, dijon mustard and capers wrapped in filo dough $22.95
$8.95 |
Veal or Chicken Marsala
Sauteed with mushrooms and marsala pan sauce Veal $24.95 ~ Chicken $18.95
$8.9 |
Veal or Chicken Sicilian
Sauteed with salami, mushrooms black olives, roasted peppers, garlic and madeira wine served
over pasta Veal $25.95 ~ Chicken $19.95
$8. |
Veal Milanese
Thin slices of veal, hand breaded with fresh bread crumbs, parmesan cheese and fresh parsley $25.95
$8 |
Lentil and Vegetable Strudel
Served on a pool of curry cream sauce $19.95 $8
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The Butcher Block
All of our steaks are hand cut and trimmed in house
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Certified Angus Beef ® Filet Mignon
Served with sauteed mushrooms and caramelized onions $26.95
$8 |
Crown Our Filet with Jumbo Lump Crabmeat
Take our Filet Mignon top it with sauteed mushrooms, caramelized onions and jumbo lump crabmeat, finished with hollandaise sauce for the ultimate steak experience $29.95
$8 |
Certified Angus Beef ® New York Sirloin
A generous 14 oz. cut of Certified Angus Beef ® served with beer battered onion rings $23.95
$8 |
Oak's Favorite
A filet mignon charbroiled to your liking served with broiled shrimp and scallops in pesto butter $25.95
$8 |
On the Lighter Side
We proudly serve Certified Angus Beef ®
~ We have whole wheat pasta upon request
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Eight Ounce Burger
An eight oz. Certified Angus Beef ® burger served on a kaiser roll with lettuce, tomato and red onion with
American, Swiss, cheddar or provolone $8.95
~ Bacon, mushrooms, bleu cheese or caramelized onions add
.50 each
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Prime Rib Sandwich
Grilled Certified Angus Beef ® prime rib, served on a steak roll with sauteed onions, mushrooms and
cheddar cheese; with a side of horsey sauce $12.95
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Chicken Parmesan
A lightly breaded chicken breast topped with marinara and provolone cheese and asiago cheese; served
with pasta and garlic bread $13.95
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Eggplant Parmesan
Breaded eggplant topped with marinara sauce, provolone and asiago cheese; served with side of pasta
and garlic bread $12.95
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Meatloaf
Served with mashed potatoes and demi glace $10.95
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Shepherd's Pie
Homemade topped with creamy mashed potatoes baked till bubbly hot served in a casserole $10.95
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Heart Healthy Options
All Stir Fry's are served with fresh vegetables and white basmati rice or brown rice
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Cedar Plank Salmon
Filet of Norwegian salmon broiled with lemon and butter $19.95
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Beef Stir Fry
Jumbo shrimp with fresh vegetables $17.95
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Shrimp Stir Fry
Jumbo shrimp with fresh vegetables $18.95
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Chicken Stir Fry
Strips of white meat chicken with fresh vegetables $18.95
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Vegetable Stir Fry
Loaded with fresh vegetables $14.95
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On The Side
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Side of French Fries or Onion Rings
Served crispy and hot $2.95 or Ask for a basket $5.95
Fruit Cup ~ Apple Sauce ~ Cole Slaw $2.00
Each $2.00
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PLEASE BE PATIENT ALL FOOD IS MADE TO ORDER. $3.00 PLATE COVER FOR SPLITTING ENTREES.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food bourne illness.
No Separate Checks for 6 or More Persons.
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