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Easter Sunday Buffet
Sunday April 4th, 2010 Seatings at 11am, 12pm, 1pm, 2pm ,3pm, 4pm & 5pm
$22.95 Adults $10.50 - Children under 10 - Children 5 & under are free! Breakfast Items will be on the 11am & 12pm buffet only!
Fresh Fruit Salad – Potato Salad – Cole Slaw – Tossed Salad – Shrimp Cocktail – Roast Leg of Lamb Chicken Tarragon – Baked Ham – Roasted Trio Potatoes – Baby Carrots – Vegetable Pasta Toss Assorted Rolls With Butter – Assorted Desserts – Coffee & Soda Included
Please Call 610-944-6000 For Reservations There will be an automatic 6% sales tax & 18% gratuity added to your bill.

With a Special St. Patrick’s Day Menu & Jamaica Night Menu
More Info to Follow
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SUNDAY BRUNCH IS ALWAYS FUN AND DELICIOUS - JOIN US 11AM - 2PM
Soup of the Day - Carved Meat Station - Omelets made to order - Waffle Bar
Bacon, Sausage, and Hash Browns - Chilled Steamed Shrimp - Assorted Fresh Fruit
Assorted Pastries, Chef's Choice Entrees, Assorted Vegetables - Roasted Potatoes
Assorted Desserts
Adults $16.95 Children 6-11 $9.95 Children under 5 Free!
Tax and Gratuity not Included
Nightly Specials in the Restaurant at Golden Oaks
Monday Night - Burger Night: All burgers are $8.50 and include fries (special burgers and sliders available)
Tuesday Night: Home-made spaghetti with meat balls or sausage, served with salad and garlic bread for $10.99
Wednesday Night - Quesadillas Night: Choices include grilled vegetables, beef, chicken, shrimp and crab.
Make a combo with any two choices! Served with cilantro rice, refried beans, sour cream and salsa starting at 12.00.
Thursday Night - Seaside Night: Enjoy the highest quality Lobster Tails, King Crab Legs & NY Strip Steaks.
Early Bird Specials Starting November 8th
Wednesdays – Sundays 4pm – 5:30pm

Liver & Onions $12.95 Chicken Marsala $12.95 Crab Cake $16.95
Chopped Sirloin – With Onion & Mushroom Gravy Served with Mashed Potatoes $12.95
Grilled Salmon $13.95 Chicken, Shrimp or Beef Stir Fry with Rice $12.95
Served With Your choice of:
Soup or Salad
Vegetable Starch Dessert
Non-alcoholic Beverage.
Nine & Dine at Golden Oaks
Back for 2010
Nine & Dine for $29
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Nine & Dine Menu
Chicken Bruschetta
Grilled chicken mixed with tomatoes, red onions, basil, mozzarella and drizzled with Balsamic vinaigrette; served on Italian bread with a side of fries
Chicken Marsala
Sautéed boneless chicken breast with a Marsala wine and mushroom sauce
Shellfish Fettuccini Ala Vodka
Sautéed shrimp, scallops and crabmeat with prosciutto, deglazed with Vodka, simmered in a blush tomato sauce tossed with fettuccini; served with garlic bread
New York Sirloin
Our renowned cut of Certified Black Angus; served with beer battered onion rings
Caesar Salad
Fresh crisp romaine tossed with our own Caesar dressing, seasoned croutons, asiago cheese and garlic bread; served with chicken or shrimp
Steamed Shrimp Platter
Steamed shrimp in beer and spices with French fries, coleslaw, drawn butter and lemon
Chicken, Beef or Shrimp Stir Fry
With fresh vegetables; served over white or brown rice
Seafood Chili Dipper
Shrimp, scallops and crabmeat in a chili base with onions, peppers and kidney beans; topped with pepper jack cheese and encircled with tortilla chips
Angus Sliders
Three mini burgers topped with caramelized onions, pancetta and gorgonzola cheese; served with French fries
Sunday-Friday After 3pm Only
Tax & Gratuity is NOT Included.
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Happy Hour at Golden Oaks!!!
MONDAY-THURSDAY 5:00 PM- 7:00 PM
$1.00 OFF ALL DOMESTIC BEER, IMPORT BEER,
HOUSE WINES MIXED DRINKS

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